Chocolate Rice Krispie Balls

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Ingredients

 

  • ½ cup peanut butter
  • 3 tbsps soft butter
  • 1 tsp vanilla
  • 1 cup Rice Krispies
  • ½ cup chopped pecans
  • 1 cup shredded coconut

 

How To Make Chocolate Rice Krispie Balls

 

Mix together,refrigerate for a half hour or

longer and then form into balls. Return to

fridge and let chill at least an hour.

Melt the following together in a double –

boiler:

1 package chocolate chips,

1 square sweet chocolate

Keep on low so that chocolate remains soft.

Drop balls into chocolate mixture one at a

time using a fork to roll them so that the

chocolate will cover. Let set on parchment

paper in fridge. They freeze well.

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