Ingredients: – 8 oz pasta (penne, rotini, or your favorite shape) – 1 lb ground beef – 6 slices bacon, chopped – 1 small onion, finely chopped – 2 cloves garlic, minced – 1 can (14.5 oz) diced tomatoes, undrained – 1/4 cup ketchup – 1/4 cup yellow mustard – 1 tablespoon Worcestershire sauce – … Read more
Difficulty: Medium Cooking Time: 40 minutes Preparation Time: 15 minutes Total Time: 55 minutes Servings: 7 Calories: 320 calories Ingredients Required: 2 pounds of Russet or Yukon Gold potatoes 1 cup heavy cream 4 tablespoons unsalted butter 1 cup whole milk 4 ounces garlic and herb cream cheese 1 tablespoon chicken bouillon granules 1 teaspoon … Read more
Ingredients: – 2 pounds ground beef – 1 onion, chopped – 1 green bell pepper, chopped – 2 cloves garlic, minced – 2 cans 14.5 ounces each diced tomatoes, undrained – 1 can 16 ounces kidney beans, undrained – 1 can 16 ounces pinto beans, undrained – 1 can 15 ounces tomato sauce – 1 … Read more
Ingredients: – 2 large onions – 8 ounces mozzarella cheese, cut into sticks – 1 cup all-purpose flour – 2 large eggs, beaten – 1 cup panko breadcrumbs – 1 teaspoon garlic powder – 1 teaspoon onion powder – 1 teaspoon paprika – Salt and pepper to taste – Vegetable oil for frying – Marinara … Read more
Ingredients 8 Large eggs 2 C. Milk 2 lb. Breakfast sausage ground 32 oz. Frozen shredded hash brown potatoes 16 oz. Cream cheese softened ¼ tsp. Garlic powder ¼ tsp. Onion powder 2 C. Shredded cheese Salt and pepper to taste Instructions Preheat the oven to 350 degrees. Saute the sausage over medium-high heat until … Read more
I NEED SOME PEOPLE TO SAY (YUMMY ) SO I CAN ADD THEIR NAMES TO THE ACTIVE MEMBER LIST . THANKS INGREDIENTS 1 lb of ground beef 1 jar of spaghetti sauce 8 oz of cream cheese ¼ cup sour cream ½ lb cottage cheese (equals 1 cup) ½ cup butter (1 stick) 1 pkg … Read more
Ingredients – 10 ounces Lasagna Noodles (About 10 noodles) – 15 ounces Whole Milk Ricotta Cheese – ½ cup Freshly Grated Parmesan Cheese – ½ cup Freshly Grated Romano Cheese – ½ cup Freshly Grated Asiago Cheese – ½ cup Freshly Grated Mozzarella Cheese – 2 tablespoons Italian Seasoning – 2 Large Eggs – Batter … Read more
Ingredients: For the Beef: 1 lb beef sirloin, thinly sliced 2 tablespoons soy sauce 1 tablespoon cornstarch 1 tablespoon vegetable oil For the Lo Mein: 8 oz lo mein noodles or spaghetti 2 tablespoons vegetable oil 1 onion, thinly sliced 2 cloves garlic, minced 1 cup sliced carrots 1 cup sliced bell peppers (red, green, … Read more
Ingredients: 2 lb pork loin 1 can (20 oz) pineapple chunks in juice, drained (reserve juice) 1/4 cup soy sauce 1/4 cup brown sugar 3 cloves garlic, minced 1 tsp ginger, minced 1/2 tsp black pepper 1/4 cup chicken broth 1 tbsp cornstarch mixed with 2 tbsp water Instructions: In a bowl, mix reserved pineapple … Read more
Ingredients: 1 medium head of cauliflower, cut into bite-sized florets 1 cup shredded cheddar cheese 1/2 cup grated Parmesan cheese 1/2 cup breadcrumbs 2 large eggs 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon smoked paprika 1/2 teaspoon salt 1/4 teaspoon black pepper Fresh parsley, chopped (for garnish) Directions: Preheat your oven to … Read more
Crispy tater tots top a hearty filling of seasoned meat and veggies, making it a family favorite for dinner. Ingredients : 1 lb lean ground beef 1 cup diced yellow onions 12 oz canned corn, not drained 1/2 cup water 0.87 oz beef gravy mix 1/2 tsp salt 1/2 tsp pepper 1/2 tbsp onion powder … Read more
Ingredients 1 pound of succulent ground beef 1 onion, finely diced 4 wholesome potatoes, diced 1 can condensed cream of mushroom soup 1/2 cup fresh milk Seasonings: 1/2 teaspoon salt and 1/4 teaspoon freshly ground black pepper 1 cup cheddar cheese, shredded to perfection 2 tablespoons golden bread crumbs Preparation 1. On medium flame, brown … Read more
Ingredients: 1 lb ground beef 1 medium onion, chopped 2 cloves garlic, minced 4 cups russet potatoes, peeled and sliced thinly 1 can (10.5 oz) cream of mushroom soup 1 cup beef broth 1 cup shredded cheddar cheese 1 cup frozen peas and carrots (or fresh) 1 teaspoon dried thyme 1 teaspoon dried oregano Salt … Read more
Ingredients: – 2 pounds ground beef – 1 cup breadcrumbs – 1/2 cup grated Parmesan cheese – 1/4 cup milk – 2 eggs – 1 tablespoon Worcestershire sauce – 1 teaspoon salt – 1/2 teaspoon black pepper – 2 large onions, thinly sliced – 2 tablespoons butter – 1 cup beef broth – 8 slices … Read more
Servings: 4 servings Prep Time: 10 minutes Cook Time: 25-30 minutes Ingredients: 1.5 lbs pork tenderloin 1/4 cup honey 1/4 cup Dijon mustard 2 tablespoons olive oil 2 cloves garlic, minced 1 teaspoon dried thyme Salt and pepper, to taste Fresh parsley, chopped (for garnish) Instructions: 1. Preheat the Oven: Preheat your oven to 400°F … Read more
Ingredients : for 6 servings 3 ½ cups broccoli(525 g), finely chopped, divided 2 cups shredded cheddar cheese(200 g) 1 teaspoon garlic powder 1 teaspoon onion powder 8 oz cream cheese(225 g), 1 package, softened 3 chicken breasts salt, to taste pepper, to taste 14 oz cheddar cracker(390 g), 1 package 1 cup all-purpose flour(125 … Read more