Classic Southern Pea Salad
Ingredients: 1 (16-ounce) package of frozen sweet peas, thawed (canned peas work too) 2 eggs, hard-boiled and chopped 4 to 6 slices of bacon, cooked until crisp and crumbled (or 1 cup of cooked and chopped ham, optional) 1/2 cup of chopped green onions (substitute with regular onions if preferred) 1 cup of shredded cheddar … Read more