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Taco Stuffed Shells

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Ingredients   ( 4 servings )   8 jumbo pasta shells ½ pound ground beef ½ (1.25 ounce) package taco seasoning mix ½ cup water ½ (16 ounce) can refried beans ⅓ cup shredded Cheddar cheese ½ (16 ounce) jar salsa, divided 2 tablespoons sliced green onion 2 tablespoons shredded […]

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Stuffed Cabbages Rolls

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Ingredients   1 cup COOKED long-grain rice (or similar variety) 1.5 pounds lean ground beef (or ‘extra lean’) 1.5 tablespoons Worcestershire sauce 1 large egg 1 yellow onion , peeled and minced ⅓ cup parsley , roughly chopped 3 cloves garlic , minced 1.5 teaspoons salt ½ teaspoon black pepper […]

Dessert, Recipes

Caramelitas

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Ingredients:   ¾ cup butter, melted 1 cup flour 1 cup old-fashioned oats ¾ cup brown sugar, packed 1 teaspoon baking soda 11 oz bag of baking caramels ½ cup heavy cream 1 cup chocolate chips Instructions:   Preparation: Preheat your oven to 350°F (175°C). Either grease a 8×8-inch baking […]

Dessert, Recipes

Ritz Cracker Salted Caramel Icebox Cake

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Ritz Cracker Salted Caramel Icebox Cake   Ingredients:   – 2 (8-oz) packages cream cheese, softened – 1 cup heavy cream – 1 cup granulated sugar – 1 teaspoon vanilla extract – 1 cup salted caramel sauce (store-bought or homemade) – 1.5 sleeves of Ritz crackers (around 48 crackers) Instructions: […]

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Air Fryer Breaded Chicken Wings Recipe

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INGREDIENTS 1 pound (480 g) chicken wings 3 tablespoons vegetable oil 1/2 cup all-purpose flour 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/2 teaspoon kosher salt 1/2 teaspoon crushed peppercorn METHOD STEP 1 Place chicken wings in a large bowl. Pour in vegetable oil. Toss well to coat. Set […]

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Homemade pineapple soft ice cream

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First of all, it’s guilt-free on all counts. It’s made with three vegan ingredients, gluten-free, and ready to eat in about 10 minutes. I mean, what don’t you like? I’m a genius, right? Turns out there’s a place called Disneyland or Disney Galaxy or somewhere like that and they seem […]

Recipes

PICO DE GALLO

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How to Make the Best Pico de Gallo Here are my top tips to ensure that you make the best pico de gallo you’ve ever had. 1) Use ripe red tomatoes. Ripe tomatoes are absolutely key to making great pico de gallo. Sad pink tomatoes do not make good pico […]

Recipes

Crispy Corn Fritters

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Ingredients:   2 cups fresh corn kernels (about 2 large ears of corn) 1 cup all-purpose flour 1 tsp baking powder 2 eggs, lightly beaten 1/4 cup milk 2 spring onions, finely sliced 1 tsp smoked paprika Salt and pepper, to taste 1/4 cup grated cheddar cheese (optional for an […]

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STUFFED PEPPER CASSEROLE

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Ingredients:   1 pound ground beef 2 bell peppers, diced 1 onion, finely diced 3 garlic cloves, minced 1 Tablespoon Worcestershire Sauce 1 (15 oz) can low sodium beef broth 1 (15 oz) can diced tomatoes 1 cup long grain white rice (uncooked) 1 Tablespoon Italian seasoning 1 teaspoon salt […]

Recipes

5 Minute Caramel Walnuts

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Ingredients   1 cup walnuts ¼ cup + 1 tablespoon golden brown sugar, both packed (do not use dark brown) ¼ cup water 1 tablespoon unsalted butter ⅛ teaspoon + 2 pinches salt How To Make 5 Minute Caramel Walnuts   Place a piece of parchment on a dinner plate […]

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BEEF AND CHEESE CHIMICHANGA

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Ingredients   1 pound ground beef 1 can (16 ounces) refried beans 1/2 cup finely chopped onion 3 cans (8 ounces each) tomato sauce, divided 2 teaspoons chili powder 1 teaspoon minced garlic 1/2 teaspoon ground cumin 12 flour tortillas (10 inches), warmed. 1 can (4 ounces) chopped green chilies. […]

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Tennessee peach pudding

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INGREDIENTS   Filling:   5 cups peaches, peeled and diced, fresh or frozen   2 cups all-purpose flour   1 cup sugar   1 cup whole milk   4 teaspoons baking powder   1 teaspoon sea salt   1 teaspoon cinnamon   1 teaspoon vanilla extract   1/4 teaspoon nutmeg […]

Recipes

Dole Pineapple Whip

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Ingredients   ½ cup pineapple juice 2 cups frozen pineapple chunks, 10 ounces 1 cup vanilla ice cream, dairy or dairy-free How To Make Dole Pineapple Whip   Add the Ingredients – In a high-speed blender, add the pineapple juice, frozen pineapple, and ice cream. Blend – Cover and process on medium speed for about 1 ½ to 2 ½ minutes, […]