Ingredients: 3 lbs oxtails, trimmed Salt and black pepper to taste 2 tablespoons vegetable oil 1 large onion, chopped 3 cloves garlic, minced 1 tablespoon fresh ginger, minced 1 cup beef broth 1/2 cup red wine 2 tablespoons soy sauce 2 tablespoons Worcestershire sauce 2 bay leaves 1 teaspoon dried […]
Ingredients: 2 pounds ground beef 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 1/4 cup milk 2 eggs 1 tablespoon Worcestershire sauce 1 teaspoon salt 1/2 teaspoon black pepper 2 large onions, thinly sliced 2 tablespoons butter 1 cup beef broth 8 slices Swiss cheese Instructions: Prepare the Meat Mixture: […]
Ingredients: For the Cinnamon Sugar Taco Shells: 10-12 small flour tortillas 1/2 cup granulated sugar 1 tablespoon ground cinnamon 1/4 cup melted butter For the Pumpkin Pie Filling: 1 cup canned pumpkin puree 1/2 cup heavy cream 1/4 cup granulated sugar 1/4 cup brown sugar, packed 1 teaspoon ground cinnamon […]
Ingredients: 4 boneless pork chops 4 medium potatoes, thinly sliced 1 envelope Lipton onion soup mix 1 can cream of mushroom soup 1/4 cup milk Salt and pepper to taste 1/4 cup oil (for browning) Instructions: Preheat Your Oven: Set your oven to 350°F (175°C) to ensure it’s ready for […]
Ingredients: 1 lb baby potatoes, halved 2 tbsp olive oil 4 cloves garlic, minced 1 cup heavy cream 1/2 cup grated Parmesan cheese 1 tbsp fresh parsley, chopped (optional) Salt and pepper to taste Instructions: Boil the Potatoes: Begin by bringing a large pot of salted water to a boil. […]
Ingredients For the Steak: 2 beef ribeye steaks (about 250g each) Salt and pepper to taste 2 tablespoons olive oil 2 cloves garlic, smashed 2 sprigs fresh rosemary For the Shrimp: 200g shrimp, peeled and deveined 1 tablespoon olive oil 1 clove garlic, minced Salt and pepper to taste For […]
Ingredients – 1 can (15 oz) pumpkin puree – 1 cup brown sugar – 1/2 cup all-purpose flour – 1 teaspoon cinnamon – 1/2 teaspoon nutmeg – 1/4 teaspoon ginger – 1/2 cup oats – 1/2 cup butter, melted Instructions: 1. Prepare the Filling: – Preheat oven to 350°F (175°C). […]
Ingredients: 1 lb sweet Italian sausage 2 tablespoons olive oil 1 large onion, diced 3 garlic cloves, minced 6 cups chicken broth 1 cup heavy cream 1 1/2 cups ditalini pasta 1 teaspoon dried oregano 1 teaspoon dried basil 1/2 teaspoon red pepper flakes (optional) Salt and pepper to taste […]
Ingredients: For the Egg Rolls: 1 lb Ribeye Steak, thinly sliced 1 package Provolone & Mozzarella Blend, shredded 4 oz Philadelphia Cream Cheese (optional) 1 Yellow Onion, chopped 8 oz Mushrooms, chopped 1 Green Bell Pepper, chopped 1 package Egg Roll Wrappers 1 tablespoon Olive Oil 1 Egg, for egg […]
Ingredients: For the Soup: 6 tablespoons salted butter 4 medium yellow onions, thinly sliced Black pepper, to taste 2 shallots, sliced 4 cloves garlic, chopped 2 tablespoons fresh thyme leaves 2 tablespoons chopped fresh sage Red chili flakes, to taste 6-8 cups low sodium chicken broth 1/2 cup tamari or […]
Ingredients: 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces 1/4 cup honey 2 tbsp soy sauce 1 tbsp rice vinegar 1 tbsp Sriracha sauce 1 tsp sesame oil 1/2 tsp garlic powder 1/2 tsp ground ginger 1/4 tsp black pepper 2 tbsp vegetable oil 1 bell pepper, sliced […]
Ingredients – 2 tablespoons olive oil – 1 1/2 pounds chicken thighs, cut into 1-inch pieces – 3 tablespoons all-purpose flour – 1 teaspoon dried thyme – 1 teaspoon dried rosemary – 1/2 teaspoon salt, plus more to season – 6 cloves garlic, minced – 1 onion, diced – 3 […]
Ingredients: 1 can of refried beans/ Ground Beef 1 cup sour cream 1 cup salsa 1 cup shredded cheddar cheese 1 cup shredded lettuce 1/2 cup diced tomatoes 1/2 cup sliced black olives 1/4 cup chopped green onions 1/2 tsp ground cumin 1/2 tsp garlic powder Salt and black pepper […]
Ingredients 2 lbs baby potatoes, quartered 2 tbsp olive oil 1 tsp garlic powder 1 tsp paprika Salt and pepper to taste 1 ½ cups shredded cheddar cheese ½ cup shredded mozzarella cheese 6 slices bacon, cooked and crumbled 4 green onions, chopped Directions Preheat Oven: Set oven to 400°F […]
Ingredients: For the Mac ‘n’ Cheese: 1 1/2 cups elbow macaroni, cooked and drained 2 tablespoons butter 2 tablespoons all-purpose flour 1 1/2 cups milk 2 cups shredded cheddar cheese Salt and pepper to taste For the Ground Beef: 1 lb ground beef 1 teaspoon garlic powder 1 teaspoon onion […]
Ingredients: – 1 pound (500 g) green beans, ends trimmed – 1/4 cup olive oil – 2 tablespoons fresh parmesan cheese, shredded – 1 tablespoon minced garlic (or 4 cloves garlic, minced) – 3/4 teaspoon Kosher salt – 1/4 teaspoon fresh cracked black pepper – 1 1/4 cup mozzarella cheese, […]