Chinese Pepper Steak with Onions
Ingredients: For the Steak: 1 lb flank steak or sirloin, thinly sliced against the grain 2 tbsp soy sauce 1 tbsp cornstarch 1 tbsp vegetable oil For the Stir-Fry: 2 large bell peppers (red, green, or yellow), sliced into thin strips 1 large onion, sliced into thin wedges 3 cloves garlic, minced 1 tbsp fresh … Read more