Ingredients – 1 lb. dried elbow pasta – 1/2 cup unsalted butter – 1/2 cup all purpose flour – 1 1/2 cups whole milk – 2 1/2 cups half and half – 4 cups shredded medium cheddar cheese divided (measured after shredding) – 2 cups shredded Gruyere cheese divided (measured after shredding) – 1/2 Tbsp. … Read more
Ingredients: 4 boneless, skinless chicken breasts Salt and pepper, to taste 1 tablespoon olive oil 2 tablespoons butter 8 ounces mushrooms, sliced 4 cloves garlic, minced 1/2 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 2 tablespoons chopped fresh parsley Directions: Preheat oven to 400°F (200°C). Using a sharp knife, cut a pocket into … Read more
Ingredients: Crust: 1 cup graham cracker crumbs 2 tbsp granulated sugar 4 tbsp unsalted butter, melted Cheesecake Filling: 16 oz cream cheese, softened 1/2 cup granulated sugar 2 large eggs 1/2 cup sour cream 1/2 cup heavy cream 1 vanilla bean, seeds scraped 1 tsp vanilla extract Crème Brûlée Topping: 1/4 cup granulated sugar Directions: … Read more
Ingredients: – 1 tablespoon olive oil – 1/2 pound Italian sausage, removed from casing and crumbled – 1 onion, chopped – 2 cloves garlic, minced – 3 cups chicken broth – 3 cups water – 1 pound potatoes, peeled and diced – 1 cup heavy cream – 1 cup frozen peas – 1/2 cup chopped … Read more
Ingredients: For the Red Snapper: 4 red snapper fillets 2 tbsp olive oil 1 tsp paprika 1 tsp garlic powder 1 tsp onion powder 1/2 tsp cayenne pepper Salt and pepper to taste For the Creamy Creole Sauce: 2 tbsp unsalted butter 1 small onion, finely chopped 1 green bell pepper, finely chopped 2 celery … Read more
Ingredients: For the Beef: 1 lb beef sirloin, thinly sliced 2 tablespoons soy sauce 1 tablespoon cornstarch 1 tablespoon vegetable oil For the Lo Mein: 8 oz lo mein noodles or spaghetti 2 tablespoons vegetable oil 1 onion, thinly sliced 2 cloves garlic, minced 1 cup sliced carrots 1 cup sliced bell peppers (red, green, … Read more
Difficulty: Easy Cooking Time: 1 hour Preparation Time: 10 minutes Total Time: 1 hour 10 minutes Servings: 6 Calories: 320 calories Ingredients: 2 cans (28 oz each) plain pork and beans 1/2 cup tomato ketchup 1/2 cup barbecue sauce 1/4 cup packed brown sugar 1 tablespoon yellow mustard 1 tablespoon Worcestershire sauce Few dashes Liquid … Read more
Ingredients 16 jumbo pasta shells 1 pound ground beef 1 (1.25 ounce) package taco seasoning mix 1 cup water 1 (16 ounce) can refried beans ¾ cup shredded Cheddar cheese 1 (16 ounce) jar salsa, divided ¼ cup sliced green onion ¼ cup shredded Cheddar cheese ½ cup sour cream (Optional) Directions Preheat the oven … Read more
Ingredients: 2 boneless, skinless chicken breasts 1 tbsp olive oil 1 tsp chili powder 1 tsp cumin 1 tsp paprika 1/2 tsp garlic powder 1/2 tsp onion powder 1/4 tsp cayenne pepper (optional, for heat) Salt and pepper to taste 1 bell pepper, sliced 1 onion, sliced 1 lime, juiced Fresh cilantro for garnish Instructions: … Read more
Ingredients: 1 pound ground beef 1 onion, chopped 2 cloves garlic, minced 1 can (15 ounces) diced tomatoes 1 can (15 ounces) kidney beans, drained and rinsed 1 can (15 ounces) pinto beans, drained and rinsed 1 can (15 ounces) black beans, drained and rinsed 1 can (15 ounces) corn kernels, drained 1 can (10 … Read more
Ingredients: For the Sloppy Joe Filling: 1 lb ground chicken 1 small onion, finely chopped 2 cloves garlic, minced 1 bell pepper, finely chopped 1 cup ketchup 1/2 cup barbecue sauce 2 tbsp brown sugar 1 tbsp Worcestershire sauce 1 tsp smoked paprika 1/2 tsp ground black pepper 1/4 tsp salt For the Burritos: 4 … Read more
1. Pizza in a Mug – 1 tablespoon flour – 1/2 teaspoon baking powder – 1/4 teaspoon baking soda – 1 tablespoon mozzarella cheese – 1 tablespoon milk – 1/2 teaspoon oil – 1 tablespoon pizza sauce – Toppings (e.g., pepperoni, bell peppers, onions) Mix ingredients, add sauce and toppings, microwave for 2 minutes. 2. … Read more
This Sausage Cheese Dip is a creamy, savory delight, perfect for parties and gatherings. The blend of Italian sausage, multiple cheeses, and a hint of spice creates a rich and irresistible dip that pairs perfectly with tortilla chips or crostini. Ingredients 12 ounces Italian sausage ½ cup onion (diced) 8 ounces processed cheese block (such … Read more
Ingredients: 8 ounces penne pasta 2 chicken breasts, diced 2 tablespoons seasoning 1 red bell pepper, diced 1 green bell pepper, diced 1 onion, diced 3 cloves garlic, minced 1 cup coconut milk 1/2 cup grated parmesan cheese 1/4 cup chopped fresh parsley Salt and pepper to taste 2 tablespoons olive oil Instructions: Cook the … Read more
Get ready for a crunchy, savory treat with these Crispy Fried Mushrooms! Served alongside a refreshing Cool Ranch Dip, these golden-battered mushrooms are perfect for a snack, appetizer, or party platter. Ingredients: For the Crispy Fried Mushrooms: 1 lb button or cremini mushrooms, cleaned and stems trimmed 1 cup all-purpose flour 1 tsp garlic powder … Read more
Ingredients 2 large chicken breasts, diced 1 tbsp olive oil 2 tsp garlic powder 1 tsp onion powder 1 tsp paprika Salt and pepper, to taste 1 cup shredded cheddar cheese 1/2 cup shredded mozzarella cheese 4 large flour tortillas 1/2 cup creamy garlic sauce (store-bought or homemade) Fresh parsley, chopped (optional, for garnish) Directions … Read more