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Ingredients: 2 pounds ground beef 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 1/4 cup milk 2 eggs 1 tablespoon Worcestershire sauce 1 teaspoon salt 1/2 teaspoon black pepper 2 large onions, thinly sliced 2 tablespoons butter 1 cup beef broth 8 slices Swiss cheese Instructions: Prepare the Meat Mixture: In a large bowl, mix … Read more

Ingredients: For the Cinnamon Sugar Taco Shells: 10-12 small flour tortillas 1/2 cup granulated sugar 1 tablespoon ground cinnamon 1/4 cup melted butter For the Pumpkin Pie Filling: 1 cup canned pumpkin puree 1/2 cup heavy cream 1/4 cup granulated sugar 1/4 cup brown sugar, packed 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 … Read more

Ingredients: 4 boneless pork chops 4 medium potatoes, thinly sliced 1 envelope Lipton onion soup mix 1 can cream of mushroom soup 1/4 cup milk Salt and pepper to taste 1/4 cup oil (for browning) Instructions: Preheat Your Oven: Set your oven to 350°F (175°C) to ensure it’s ready for baking. Brown the Pork Chops: … Read more

Ingredients: 1 lb baby potatoes, halved 2 tbsp olive oil 4 cloves garlic, minced 1 cup heavy cream 1/2 cup grated Parmesan cheese 1 tbsp fresh parsley, chopped (optional) Salt and pepper to taste Instructions: Boil the Potatoes: Begin by bringing a large pot of salted water to a boil. Add the halved baby potatoes … Read more

Ingredients For the Steak: 2 beef ribeye steaks (about 250g each) Salt and pepper to taste 2 tablespoons olive oil 2 cloves garlic, smashed 2 sprigs fresh rosemary For the Shrimp: 200g shrimp, peeled and deveined 1 tablespoon olive oil 1 clove garlic, minced Salt and pepper to taste For the Lobster Sauce: 1 lobster … Read more

Ingredients – 1 can (15 oz) pumpkin puree – 1 cup brown sugar – 1/2 cup all-purpose flour – 1 teaspoon cinnamon – 1/2 teaspoon nutmeg – 1/4 teaspoon ginger – 1/2 cup oats – 1/2 cup butter, melted Instructions: 1. Prepare the Filling: – Preheat oven to 350°F (175°C). Mix pumpkin puree, 1/2 cup … Read more

Ingredients: 1 lb sweet Italian sausage 2 tablespoons olive oil 1 large onion, diced 3 garlic cloves, minced 6 cups chicken broth 1 cup heavy cream 1 1/2 cups ditalini pasta 1 teaspoon dried oregano 1 teaspoon dried basil 1/2 teaspoon red pepper flakes (optional) Salt and pepper to taste 4 cups fresh spinach, roughly … Read more

Ingredients: For the Egg Rolls: 1 lb Ribeye Steak, thinly sliced 1 package Provolone & Mozzarella Blend, shredded 4 oz Philadelphia Cream Cheese (optional) 1 Yellow Onion, chopped 8 oz Mushrooms, chopped 1 Green Bell Pepper, chopped 1 package Egg Roll Wrappers 1 tablespoon Olive Oil 1 Egg, for egg wash Neutral Frying Oil For … Read more

Ingredients: For the Soup: 6 tablespoons salted butter 4 medium yellow onions, thinly sliced Black pepper, to taste 2 shallots, sliced 4 cloves garlic, chopped 2 tablespoons fresh thyme leaves 2 tablespoons chopped fresh sage Red chili flakes, to taste 6-8 cups low sodium chicken broth 1/2 cup tamari or low-sodium soy sauce 4 pounds … Read more

Ingredients: 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces 1/4 cup honey 2 tbsp soy sauce 1 tbsp rice vinegar 1 tbsp Sriracha sauce 1 tsp sesame oil 1/2 tsp garlic powder 1/2 tsp ground ginger 1/4 tsp black pepper 2 tbsp vegetable oil 1 bell pepper, sliced 1 onion, sliced Cooked rice, … Read more

Ingredients – 2 tablespoons olive oil – 1 1/2 pounds chicken thighs, cut into 1-inch pieces – 3 tablespoons all-purpose flour – 1 teaspoon dried thyme – 1 teaspoon dried rosemary – 1/2 teaspoon salt, plus more to season – 6 cloves garlic, minced – 1 onion, diced – 3 carrots, peeled and sliced – … Read more

Ingredients: 1 can of refried beans/ Ground Beef 1 cup sour cream 1 cup salsa 1 cup shredded cheddar cheese 1 cup shredded lettuce 1/2 cup diced tomatoes 1/2 cup sliced black olives 1/4 cup chopped green onions 1/2 tsp ground cumin 1/2 tsp garlic powder Salt and black pepper to taste Tortilla chips (for … Read more

Ingredients 2 lbs baby potatoes, quartered 2 tbsp olive oil 1 tsp garlic powder 1 tsp paprika Salt and pepper to taste 1 ½ cups shredded cheddar cheese ½ cup shredded mozzarella cheese 6 slices bacon, cooked and crumbled 4 green onions, chopped Directions Preheat Oven: Set oven to 400°F (200°C). Season Potatoes: Toss quartered … Read more

Ingredients: For the Mac ‘n’ Cheese: 1 1/2 cups elbow macaroni, cooked and drained 2 tablespoons butter 2 tablespoons all-purpose flour 1 1/2 cups milk 2 cups shredded cheddar cheese Salt and pepper to taste For the Ground Beef: 1 lb ground beef 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to … Read more

Ingredients: – 1 pound (500 g) green beans, ends trimmed – 1/4 cup olive oil – 2 tablespoons fresh parmesan cheese, shredded – 1 tablespoon minced garlic (or 4 cloves garlic, minced) – 3/4 teaspoon Kosher salt – 1/4 teaspoon fresh cracked black pepper – 1 1/4 cup mozzarella cheese, shredded Instructions: 1. Preheat the … Read more

Ingredients: 4 sole fillets 1/2 cup all-purpose flour (for dredging) 4 tbsp unsalted butter 2 tbsp olive oil Juice of 1 lemon 2 tbsp fresh parsley, chopped Salt and pepper to taste Lemon slices (for garnish) Instructions: Season the sole fillets with salt and pepper, then lightly dredge in flour, shaking off excess. Heat olive … Read more