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Ingredients: For the Sugar Crumb Crispies: 1/4 cup cold butter 1/4 cup granulated sugar 1/4 cup brown sugar 1/4 tsp cinnamon Dash of salt 1/2 cup flour 1 can Pillsbury Crescent Rolls For the Glaze: 1/2 cup powdered sugar 1 tbsp softened butter 1 1/4 tsp vanilla extract 1 to 1 1/2 tbsp milk Directions: … Read more

Ingredients: For the meatballs: 1 lb ground beef 1/4 cup breadcrumbs 1/4 cup milk 1 egg 1/2 onion, finely chopped 2 cloves garlic, minced 1 tsp Worcestershire sauce Salt and pepper to taste For the mushroom gravy: 2 tbsp olive oil 8 oz mushrooms, sliced 2 cups beef broth 1/4 cup all-purpose flour 1/2 cup … Read more

Ingredients: For the Chicken: 1.5 lbs (about 4) boneless, skinless chicken breasts or thighs 2 tablespoons olive oil 2 tablespoons lime juice 2 teaspoons chili powder 1 teaspoon ground cumin 1 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and black pepper to taste For the Street Corn: 2 cups corn … Read more

Ingredients: 2 lobster tails, cut into bite-sized pieces 4 tablespoons butter 3 cloves garlic, minced 4 Yukon gold potatoes, peeled and cubed 1/2 teaspoon saffron threads 1/2 cup heavy cream Salt and pepper, to taste Fresh parsley, for garnish Instructions: Prepare the Saffron Mash: Place the peeled and cubed Yukon gold potatoes in a pot. … Read more

Ingredients: 1 large loaf French Bread (approximately 14 to 16 ounces) 4 cups milk 3 eggs, lightly beaten 2 cups sugar (granulated) 2 tablespoons pure vanilla extract 1/4 teaspoon allspice 1/4 to 1/2 teaspoon cinnamon, ground 1 cup raisins 3 tablespoons butter, melted Bourbon Sauce: 1/2 cup butter 1 cup sugar (granulated) 1 egg, lightly … Read more

Ingredients: 1 pound fresh crab meat 1/2 cup mayonnaise 1 large egg, lightly beaten 1 tablespoon Dijon mustard 1 tablespoon Worcestershire sauce 1 teaspoon Old Bay seasoning 1/4 cup finely chopped fresh parsley 1/2 cup bread crumbs 1 tablespoon lemon juice Salt and pepper to taste 1/4 cup butter for frying Lemon wedges, for serving … Read more

Ingredients: 1 lb Ground Beef 2 cloves Garlic, minced 1/2 cup Parmesan Cheese, grated 6 slices Bacon, diced 1 cup Cheddar Cheese, cubed 1 can (16.3 oz) Biscuit Dough (such as Pillsbury Grands) 2 tbsp Butter, melted 1 tbsp Parsley, chopped Instructions: Cook the Bacon: In a skillet, fry the diced bacon over medium heat … Read more

Ingredients: 4 large russet potatoes, scrubbed clean and patted dry 4 tablespoons olive oil 1.5 tablespoons sea salt 2 lbs steak (NY strip, ribeye, sirloin, or tenderloin) 2 teaspoons kosher salt 2 tablespoons garlic, minced (about 8-10 cloves) 6 tablespoons butter, softened 2 tablespoons cajun seasonings (low sodium is ideal, adjust salt accordingly) 4 tablespoons … Read more

Ingredients: 8 oz spaghetti 2 cups cooked chicken, shredded 1 can (10.5 oz) condensed cream of mushroom soup 1 cup chicken broth 1 cup sour cream 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 1/4 cup sliced almonds (optional) Salt and pepper to taste Directions: Preheat the oven … Read more

Ingredients: For the Steak Bites: 1 lb (450 g) sirloin steak, cut into bite-sized pieces 2 tablespoons vegetable oil 4 cloves garlic, minced 3 tablespoons unsalted butter 1 teaspoon dried thyme 1 teaspoon dried rosemary Salt and pepper to taste For the Mash: 2 lbs (900 g) potatoes, peeled and cubed 1/2 cup milk 4 … Read more

Ingredients: – 6 cups of diced potatoes, peeled – 1 cup of shredded cheddar cheese – 1/2 cup of cooked and crumbled bacon – 1 packet of ranch seasoning mix – 4 cups of chicken or vegetable broth – 1 cup of heavy cream (or half-and-half for a lighter version) – Salt and pepper to … Read more

Ingredients: – 1 pound rotini pasta cooked and drained – save 1 cup of cooking water for casserole – 3 cups cooked chicken diced or shredded – 2-15 ounce jars Alfredo sauce – 1 cup garlic parmesan sauce – 2 cups shredded mozzarella cheese – ½ cup grated Parmesan cheese – ½ cup pasta water … Read more

Ingredients: – Ground beef, 1 pound – Long grain rice, 1 cup – Yellow onion, half, diced – Shredded cheese, 1-2 cups – Cream of mushroom, 2 cans (10 oz each) – Sour cream, 1/2 cup Cooking Instructions: 1. Cook the rice following package guidelines. 2. Heat oven to 375°F. 3. Cook ground beef in … Read more

Ingredients – 3 cups shredded chicken – 1 tablespoon olive oil – 1 green bell pepper, sliced – 1 red bell pepper, sliced – 1 yellow onion, sliced – 2 tablespoons fajita seasoning mix – ½ teaspoon salt – ¼ teaspoon black pepper – 1 cup salsa – 2 cups shredded cheddar cheese – 2 … Read more

Ingredients: 4 boneless, skinless chicken breasts 1 cup cream cheese, softened 1/2 cup cooked bacon, crumbled 1 tsp garlic powder 1 tsp onion powder 1/2 tsp smoked paprika Salt and pepper to taste 2 cups crushed Doritos (nacho cheese flavor) 2 tbsp olive oil (for brushing) Instructions: Preheat your oven to 375°F (190°C) and lightly … Read more

Ingredients: For the Cannoli Shells: 2 (9-inch) round pie dough circles (Pillsbury Pie Crusts recommended) 1 egg (for egg wash) 1 teaspoon water (for egg wash) For the Filling: ¾ cup lemon curd ½ cup marshmallow fluff 1 cup frozen whipped topping, thawed 1 teaspoon fresh lemon zest (optional) For Garnish: 1 teaspoon powdered sugar … Read more