Dive into this delicious dish featuring tender chicken and fresh broccoli blanketed in melted cheese, perfect for a hearty family dinner.
Ingredients:
4 boneless, skinless chicken breasts
2 cups broccoli florets
2 cups shredded cheddar cheese
1 cup cream of chicken soup
1/2 cup milk
1/2 cup sour cream
1 tsp garlic powder
Salt and pepper to taste
Fresh parsley, chopped for garnish
Instructions:
Preheat Oven: Set your oven to 375°F (190°C).
Prepare Chicken: Season chicken breasts with salt, pepper, and garlic powder. Place in a baking dish.
Mix Sauce: In a bowl, combine cream of chicken soup, milk, and sour cream. Pour over the chicken in the dish.
Add Broccoli: Scatter broccoli florets around and on top of the chicken.
Add Cheese: Sprinkle shredded cheese evenly over the top.
Bake: Place the dish in the oven and bake for 25-30 minutes, or until the chicken is cooked through and the cheese is bubbly and golden.
Garnish and Serve: Sprinkle with chopped parsley before serving.
Prep Time: 10 minutes | Cook Time: 30 minutes | Servings: 4