Ingredients:

1 small roll of canned biscuits
1/4 cup sugar (mix of white and brown)
1 teaspoon cinnamon
1-2 tablespoons butter
Icing:

1/4 cup powdered sugar
1-2 teaspoons milk
1/8 teaspoon vanilla extract

Directions:

Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).

Prepare the Pan:

Place butter in a baking pan and melt it in the preheating oven.
Prepare Biscuits:

Cut the canned biscuits into quarters.
In a plastic bag, combine the sugar (both white and brown) with cinnamon.
Place the biscuit quarters in the bag and shake to coat evenly with the cinnamon-sugar mixture.
Bake:

Arrange the coated biscuit pieces in the melted butter in the baking pan.
Bake for about 15 minutes, or until the biscuit bites are golden brown.
Make the Icing:

While the biscuit bites are baking, mix together the powdered sugar, milk, and vanilla extract in a bowl to make the icing.
Finish:

Once the cinnamon sugar biscuit bites are done baking, remove them from the oven.
Drizzle the prepared icing over the warm biscuit bites.
Serve: Enjoy your delicious and economical Cinnamon Sugar Biscuit Bites as a delightful treat!

This recipe provides a quick and simple way to create a sweet and satisfying snack or dessert using canned biscuits and pantry staples. Enjoy the warm, cinnamon-spiced goodness straight from the oven!