Ingredients

1 lb of smoked turkey sausage, cut into rounds
1 large onion, peeled and chopped
6 baby red potatoes
6 baby golden potatoes
1 tablespoon olive oi
1/2 teaspoon fine sea salt
1/2 teaspoon freshly ground black pepper
1 teaspoon smoked paprika
1 teaspoon cajun spice

Instructions

Preheat the oven to 400.
Line a large baking sheet with tin foil, and spray with cooking spray.
Set aside.

Cut your turkey sausage into large chunks.
Chop the onions into large chunks.
Wash and pat dry the potatoes.